Join Anthony Rose and our lovely team for lunch, dinner, brunch
and cocktails.
MENU
*selections may change daily*
SALATIM 18/24 - small/large w pita
Chef’s selection of small plates and market offerings including:
dukkah, tabboule. olives & pickles
SPREADS
9 Whipped Feta - honey, evoo, oregano
12 Babaganoush - salsa verde fried eggplant
14 Labneh - caramelized onion and date jam, walnuts
+pita 1.5
+flatbread 4 - sesame/za’atar
MEZE 12
Fried squash - squash aioli preserved lemon, cold pressed canola oil
Falafel - radicchio, tahini, hot sauce
Moroccan Roast Carrots - whipped feta, walnut muhamarah, aleppo, mint
Beet and Pomegranate Salad - preserved lemon, mixed herbs
16
Charred Broccoli - mango tahini, dukkah, feta
Grilled Halloumi - fruit compote, pistachio, mint
PLATES
24 Lamb Kofta - sweet potato chirchi, date syrup, tahini, coriander
21 Sweet shrimp - harissa butter
24 King Oyster Mushrooms - winter greens, goat cheese
BIGGER PLATES
19 Sabich - flatbread, fries, eggplant, chop salad, boiled egg, traditional sauce
34 Lamb Plate - date syrup, labneh , cippolini onion, flatbread, apricot & mint
31 Whole fish - squash tzatziki, charred lemon
30 Couscous Royale - saffron, braised beef, chickpeas, roasted vegetables
26 Chicken Shawarma - served with fries, labneh and hot sauce
Fat Son SUNDAE 9
ISRAELI CHEESECAKE 12
BAKLAVA 4
HOURS
Monday & Tuesday 5pm to 10pm
Wednesday 11am to 10pm
Thursday to Friday 11am to 11pm
Saturday 11am to 3pm / 5pm to 11pm
Sunday 11am to 3pm / 5pm to 10pm
RESERVATIONS
book online: bookenda
need a table tonight:
TAKEOUT
Call us at 647-352-3337
LOCATION
Wheelchair Accessible
252 Dupont Street
Toronto, Ontario
M5R 1V7
